Are you a vegan Valentine? These vegan and plant-based recipes are perfect for Valentine’s Day … or any day of the year.
If you’re looking for delicious, healthy, and beautiful vegan Valentine’s Day recipes, search no further. Grab some dark chocolate and maybe a cuppa tea and sit down, settle in, and get comfy. You’re going to want to look at every single one of these delicious, easy to make, plant-based recipes that are fantastic for vegan Valentine’s Day!
This vegan cauliflower pizza is the perfect healthy alternative to a traditional pizza! With a delicious low-carb cauliflower base, you can indulge in pizza whenever you like!
I love the vibrant colors and inventive crust in this super healthy, carb conscious pizza!
Rich and creamy vegan vodka sauce is a favorite way to take your weekly pasta night up a notch! This version is entirely nut free!
Cooking with alcohol adds a layer of flavor and a touch of sophistication without adding any actual alcohol content.
Vegan Lasagna Roll Ups are a terrific dinner dish for date night. They’re filled with tofu ricotta and tomato sauce, and they’re easy to make.
These would be great ANY day of the year.
This delicious and gorgeous looking Valentine’s inspired cutlet/patties are a healthy mix of beetroot, seasonal veggies along with some light spices.
Delicious,nutritious, gluten free breakfast that tastes like dessert. Chocolate Strawberry Overnight Oatswith oats, almond milk, cocoa powder, peanut butter, strawberry and banana.
A tasty way to start the day o’ love.
From beautiful cakes to luscious chocolate, these desserts will make your Valentine feel special and cared for!
Chocolate and sesame paste combine deliciously in these luscious vegan Tahini Truffles. They’re just the thing to make your sweetie swoon this Valentine’s Day. (Or any day really.)
I could love these any day. And by any day, I mean every day. They look luscious and creamy!
These Vegan Red Velvet Cupcakes are perfectly moist and fluffy with a subtle note of chocolate flavor. They are easy to make and downright delicious!
Oh, these look delicious! The cream cheese frosting … yum!
Rich, creamy, and decadent, this secretly healthy vegan chocolate mousse is sure to be your new favorite dessert!
This is a vegan staple!
Brownie Bottomed Cheesecake – the most outrageous and gloriouscheesecake we make! Rich brownie base, topped with a traditional New York Cheesecake – vegan and gluten free.
Makes me want to sing … “Brownie bottomed cheesecake you make the vegan world go ’round.”
These Lavender Rose Baked Vegan Donuts are the perfect Valentine’s breakfast, afternoon snack, or even a cute dessert.
You won’t feel at all deprived with these healthy, baked treats!
Filled with vegan mango curd, passion fruit flavoured frosting and topped with a spectacular mango ‘rose’, it looks impressive yet is really easy to create.
Originally created for Mother’s Day, this beautiful cake would be awesome for Valentine’s Day.
A rich, vegan chocolate tart recipe that will impress your family and friends. This delicious, show-stopping, gluten-free dessert will fix any chocolate cravings you may have!
This looks just beautiful! The oat crust is a delicious gluten-free option!
Raspberry Dusted Brownie Truffles – rich and chewy chocolate brownie filled truffles get a bright tart topping of raspberry dust!
These brownie truffles look decadent and delicious but surprisingly easy to make.
Vegan Valentine Crunch Cups with Raspberries, a rich and decadent no bake Valentine’s Day treat that is quick and easy to make! No Bake, Vegetarian, Vegan, Dairy-Free.
Ooo, silky, dark chocolate with fresh raspberries! What a great combination!
This healthy Chocolate Mousse will satisfy any chocolate craving. The rich chocolaty flavor and creamy texture will disguise this treat’s secret ingredient – avocado.
This is always delicious and SO easy to make! One of my favorites!
Topped with a crown of strawberries, blueberries, apricots, cherries, and nondairy whipped topping, this creamy, dreamy, cheesecake-like Vegan No Bake Star Anise Strawberry Cake makes a delicious, cool treat that both vegan and non-vegan family and friends are sure to enjoy.
How pretty! And the anise is an unexpected addition.
Super creamy and decadent……
“Nuff said.
This Easy Vegan No-Bake Chocolate Peanut Butter Pie is rich, dark, creamy, smooth and absolutely delicious. Only8 simple ingredientsand no baking.
Chocolate and peanut butter go together like, well, chocolate and peanut butter. A classic combination.
Chocolate cupcakes for two – a small batch of just two delicious vegan chocolate cupcakes that are incredibly quick and easy to whip up and so tasty! Perfect for Valentines Day.
When all you need is two.
This Dairy-free Vegan Chocolate Fondue Recipe is made in 5 minutes with 6 ingredients! It’s the perfect fancy dessert to feed a crowd!
Excellent with fruit!
These healthy chocolate avocado truffles are a fantastic simple dessert. So easy and delicious, they are certain to become a favorite in your home.
Pretty and easy!
These Raw Vegan BlackBerry Cheesecake bars are super creamy and perfectly sweet.
Deliciously healthy!
This BEST vegan chocolate cake recipe is quick and easy with no unusual ingredients.
Lovely!
… moist and delicious, with a creamy chocolate frosting that will put a smile onto your face.
Simple and pretty.
This No-Bake Vegan Chocolate Peanut Butter Cheesecake recipe is a healthy yet decadent dessert!
A decadent chocolate cheesecake with brownie like crust!
Chocolate Avocado Pudding is the healthier chocolate pudding you never knew you would love! Make this easy chocolate pudding in the Vitamix for a tasty chocolate Valentine’s dessert! You’ll find yourself returning to this healthy dessert all year long!
Chocolate avocado pudding is a vegan staple and there are so many ways to make it!
This Aquafaba Chocolate Mousse makes for the fluffiest, most intense, simply the best vegan chocolate mousse ever! It is easy to make, sugar-free vegan and insanely delicious!
This is a creative variation of vegan chocolate mousse, using aquafaba (bean water!) to keep it light and fluffy.
3 Ingredients Strawberry Mousse is a Perfect dessert for any gathering.It’s made using 3 simple ingredients and ready in 12 minutes.
Easy, creamy, delicious.
These Itsy bitsy teeny weeny homemade churrosbites – churros muffins are coated in cinnamon sugar and are kind of like a cross between a muffin and a donut hole. One huge difference is these are baked in Instant- pot and not fried.
Baking in an Instant Pot. Game changer!
Get a double dose of deliciousness with these Chocolate Pecan Brownies! These brownies are super easy to make and tastes fantastic. Hard to believe it’s vegan and sugar-free!
Delicious and sugar-free!
This creamy no-bake vegan chocolate cheesecake is delicious any time of year …
Easy to make, no bake, dairy-free, gluten-free, and vegan.
Enjoy a delicious Strawberry Crumble Bars that scream summer. These Crumble Bars are bursting with strawberry flavor and are the perfect on-the-go breakfast!
These would be a perfect breakfast on V Day!
This no bake, raw vegan raspberry cheesecake is an easy and healthy dessert perfect for Valentine’s Day or any night of the week.
Sugar-free, too!
Eggless Fresh Strawberry Cake with cream cheese frosting because you do not need a reason to make treats with Strawberries.
No eggs, no butter, vegan, totally delicious.
This Vegan chocolate panna cotta without gelatin or agar agaris made with ingredients found in your kitchen.
This is a great way to get creamy pannacotta without the agar!
Peanut Butter Avocado Brownies are fudgy, moist, and delicious vegan brownies that don’t taste a bit like avocado (promise). This is the healthy brownie recipe you NEED and you will not be able to stop at just one.
These look so rich. I like the idea of ditching the butter and replacing it with avocado.
Toast Valentine’s Day with a tart, vibrant Pomegranate Shandy. This simple beer co*cktail for two couldn’t be easier to make.
Wash all that chocolate down with this delicious, grown up drink!
Have a lovely Valentine’s Day!
XOXO Lisa
Lisa Viger Gotte
Hello! I’m Lisa, a vegan artist, photographer, author, Vegan Life Coach Educator, and RYT 200 yoga teacher. I love showing others how simple and delicious a plant-based diet can be. I draw and paint, cook, write, take lots of pics, eat lots of chocolate, and practice gratitude daily.
